Ayoola Poundo Yam Flour can be easily prepared and eaten with any soup of your choice.It is widely eaten in all parts of Nigeria. Also used as a thickening agent in preparation of some soups. Ayoola Poundo Yam Flour comes with an easy to follow set of preparation instructions. You don’t need to pound – just stir in hot water, and allow to cook for some minutes and you are done.
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