Miondo (Bigi Mama) 1kg

$6.94

In stock

Miondo crushed cassava starch and cooked in banana slender leaves, eventually assume the position of King of buffets. Because of the “elegance” and the visual beauty of these two meals, they become outright, more than just a meal, an artistic meal during all size ceremonies, became idolized by all.

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Miondo crushed cassava starch and cooked in banana slender leaves, eventually assume the position of King of buffets. Because of the “elegance” and the visual beauty of these two meals, they become outright, more than just a meal, an artistic meal during all size ceremonies, became idolized by all.

Indeed, rich, poor, servants, artisans, liberal professionals, diplomats, foreign and therefore tourists, by dint of seeing this dish so special, ended up loving it, adopt and adapt. “If you’re in Cameroon and that you have not tasted Ndolé while there, you’ve missed a lot of things,” Alongside the aesthetic appearance, a legend wants coastal women (Sawa, Duala, Ewodi, Abo…) who cook the Ndolé there have included spells … The legend said it is the charms that would give to Ndolé its success. Yet many women from other tribes of Cameroon and even from other countries come to cook this dish without including any strange or mystical element for the same delicious results. It is therefore obvious mystical that barks, amulets, charms and other potions have no effect on the Ndolé food.

The Ndolé with Miondo, such as an identification card, has stuck to the skin of Cameroon. Everyone talks about it. Everyone loves it. And even beyond the national triangle to the Diaspora, the Ndolé and Miondo are sold.

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Miondo (Bigi Mama) 1kg

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