The name OLU OLU is synonymous with the best-branded pounded yam (POUND’OL IYAN) worldwide.
This is the favourite of a vast majority of lovers of the staple African diet; Pounded yam, which is consumed mostly by the people of the west coast of Africa and southern hemisphere.
It is usually consumed with variety of stews, from okra to egusi (Melon-vegetable stew) along with assorted meat or fish if so desired.
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