Described simply as” the best Garri ever!” this cassava cereal is made by Ijebu farmers who have made the artisanal creation of garri renowned by locals and foreigners alike. Our garri is carefully processed to perfection without any synthetic chemicals to produce the finest grains ever. The flavor is pleasantly sour which make this product ideal for “soaking” or drinking. Enjoy with sugar and/condensed milk when soaking or can be made into fufu for a heavier meal.
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